The Advantages of Cooking Small Portions

The Advantages of Cooking Small Portions

November 01, 2019

Many of us are used to cooking for large families, but when it comes to cooking in small portions, we are at a loss. However, there comes the point when cooking in small portions becomes a necessity. The good news- there are several advantages to cooking for a single person. Here are some reasons why we love cooking for one.


  • Cooking for yourself means you can afford yourself the luxury of cooking what you what and what you like. You do not have to be anxious about cooking a dish that will appeal to the rest of the family. Your taste buds are all that matter.
  • Cooking in small potions takes far less time than it would take to cook for a large family or several people. The lesser time you spend in the kitchen, there is a high likelihood that you will be using fewer dishes – so that means less cleaning!


 It is easier to cook healthy when you are cooking for yourself, especially if you are conscious of eating healthy.  Needless to say, on a healthy diet, your fitness targets (such as a lower weight) can become a reality.


Quick, healthy and easy dishes for a week for a single person


You can try all these recipes with a single pot, like the Aurora Luxe.

  • Grilled fish with mashed potatoes
  • Lamb stew
  • Grilled chicken with lemon beans and sautéed baby carrots
  • Vegetable pulav and chicken stew
  • Steamed rice and vegetable stew
  • Corn on the cob with garlic butter
  • Sautéed vegetables and chicken

So, no more excuses – get cooking and get healthy.



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