June 18, 2024 1 min read
Traeger's innovation in smoke science over 30 years has established it as a leader in wood-fired cooking. Traeger's technology makes wood pellet grilling easier, more accurate, and flavorful. The convection heating process used in Traeger grills prevents flare-ups typical of gas and charcoal grills, and their "Set-It & Forget-It®" feature ensures ease of use.
Tru Convection® System:
Downdraft Exhaust®:
Super Smoke Mode:
Traeger's smoke science technology, including the Tru Convection®, Downdraft Exhaust®, and Super Smoke Mode, optimizes wood-fired grilling for enhanced flavor and cooking efficiency.
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