Stone coated cookware tends to stand out among other types of cookware. As a result, millions of people love it for different reasons such as durability, safety, appearance, etc. As days go by, a significant number of people are considering this kind of cookware for their daily kitchen uses.
Is stone coated cookware any healthy? Yes, stone coated cookware is healthy. However, it must be free from PFOA and PTFE chemicals. That means only cookware with a 100% stone coat is healthy. This post explores why stone coated cookware is a healthy option for your kitchen needs. Let’s get into it.
Why is the Health / Safety of Cookware Important?
There is a probability that you landed your eye on this post because you’re interested in how healthy or safe cookware can be. That’s right, and you’re in the right place! Healthy cooking is a great concern in our community nowadays because some cookware manufacturers are more focused on the appearance of their products and marketing than the quality and value their consumers get.
Consequently, potential buyers are now aware of low-quality cookware products that could easily compromise their health due to using such products.
Check out this post on the safety of stone coated cookware.
4 Reasons Why Stone Coated Cookware is Safe
1. It’s not made with toxic materials
One term linked to toxic cookware and you’ll often hear people mention is Teflon. It’s frequently associated with non-stick cookware. What is it anyway? It’s a non-stick coating that contains Perfluorooctanoic acid (PFOA) or Polytetrafluoroethylene (PTFE), and the two can create toxic fumes when heated. As a result, the toxic fumes cause polymer fume fever, among other irritations.
What about stone coated cookware? Despite having a non-stick, 100% stone or natural stone coated cookware are PFOA and PTFE-free. Therefore, it’s safe and healthy to use.
2. Don’t leach harmful chemicals
Stone coated cookware doesn’t leak any poisonous chemicals or metals to your food. Therefore, you don’t have to worry because your food won’t get contaminated. Additionally, stone coated cookware is chip-resistant.
3. It’s non-reactive
Since stone coated cookware doesn’t produce toxic fumes and doesn’t leach harmful chemicals, there is no reaction while you cook. In return, your food maintains authentic color and flavor. Isn’t that incredible? It is one reason why stone coated cookware stands out as one of the healthiest types of cookware.
4. You need little/grease oil while cooking
Stone coated cookware such as Atgrills griddle pan features a non-stick cooking surface that requires little to no cooking oil/grease while cooking. Generally, stone coated cookware enhances healthy cooking.
Read more on the advantages of stone coating.
What is worth noting about cookware safety/ health?
Regardless of having healthy cookware such as stone coated cookware, not maintaining and doing proper cleaning will make it unhealthy.
In brief, proper maintenance and cleaning are vital even though you have healthy cookware that doesn’t produce toxic fumes, doesn’t react with food, and needs minimal oil for cooking. It prevents bacteria from building up on the cookware and lowers the risk of food-borne diseases.
Stone coated cookware stands out as one of the healthiest cookware. It enhances healthy cooking, it’s not made of harmful materials, and doesn’t produce toxic fumes as most non-stick cookware does. Additionally, it’s super durable.
For that reason, we’ve in stock some of the best stone coated electric grills, indoor electric griddles, griddle pans, and grill pans. They all feature a natural stone coating and an aluminum core; therefore, you get even heat distribution while cooking. The cooking surface is non-stick and free of any toxic materials such as PFOA and PTFE. Click this link to see other outstanding features of our 100% natural stone coated cookware products.